Guinness Surger Draught Stout 24x 520ml

While the glistening sight of a freshly settled pint of Guinness Draught is enough to get your mouth watering, great Irish dishes like beef and Guinness stew with freshly made champ are enough to melt your heart. Guinness has been a part of Irish cooking for generations and when we weren't deciding what's best cooked in it, we were deciding what's best eaten with it. These secrets are still alive today in pubs and restaurants all over Ireland. Guinness intensifies flavour, adds depth, enhances texture and when it boils down to it, just tastes great. From a hearty Beef and Guinness Stew to seafood dishes that include Guinness with Lobster and soup and side dishes, Guinness can really enhance your cooking. So pour yourself a cool can of Guinness Draught and enjoy these really fine recipes.