Chang Beer

There is one Asian beer that has made a strong mark in the world of lagers. We are talking about Chang Beer. It is popular among those who appreciate a refreshing drink with a touch of Thai tradition. It is Thailand’s most recognised beer. This lager brings a taste of the country’s vibrant culture. It has a tropical essence. You may be curious about its distinct flavour. Some might want to know the process behind its brewing. While there may be few who will be interested in its rise in popularity across different countries.

This guide will provide you with an in-depth look at everything this beer has to offer.

Understanding Chang Beer

It is produced by ThaiBev or Thai Beverage Public Company Limited. Made with good quality ingredients, it provides a satisfying drinking experience.

Since 1995, this well-balanced lager has been a leading choice for beer lovers. Chang beer has gained widespread appreciation not only in Thailand but internationally for its crispness and full-bodied taste.

The Flavour Profile

It is known for its rich yet smooth taste. This makes it suitable for any occasion. The following features define its flavour profile:

  • Like most pilsner-style lagers, this beer has a familiar malty aroma. The hint of fruitiness is combined with a gentle malt fragrance. However, its scent is slightly stronger. It is more artificial compared to some other beers.
  • It has a mild sweetness which is complemented by balanced hop bitterness. The first sip of this beer is quite pleasant for a lager. As expected, it doesn’t have a strong flavour. But the aftertaste makes all the difference. The beer delivers a smooth barley taste with a mild bitterness. There’s no sharp or overpowering bite. It only has a soft, lingering bitterness that remains for a while. But that is not unpleasant.
  • This clear and golden beer has a sparkling finish. It has a light amber colour. This is what you expect from a classic lager. When poured, it forms a foamy head, but this disappears quickly. Another noticeable features of Chang beer are its high level of fizz. This makes it look extra refreshing.
  • It is light yet flavourful drink. It is loved by beer lovers for its well-rounded taste. This beer has refreshing qualities. So, it is the best choice, particularly in warm climates.

Brewing Method

It is made with pure water, malt, hops and other quality ingredients using modern brewing techniques. This helps to maintain consistency in every bottle. The fresh spring water helps to enhance the crisp and clean flavour of the beer. On the other side, malt and hops that create the perfect balance of taste.

The company follows a carefully controlled multi-step fermentation procedure to prepare this drink. This ensures a smooth flavour with the right alcohol content.

Comparing Chang Beer with Other Asian Beers

Chang beer has gained immense admiration beyond Thailand’s borders due to its warm and smooth flavour. Like other fermented drinks, it might have some benefits. It competes with Singha, Tiger and other well-known Asian lagers. Each beer has unique characteristics. This makes them distinctive in their own way.

Singha Beer has a stronger hop presence, but a slightly higher alcohol content. On the other side, Tiger Beer is lighter in taste. It has minimal bitterness. Chang Beer has a blend of malt sweetness and mild hop bitterness. This gives it a well-balanced and refreshing flavour. Beer lovers prefer this brand as compared to the other Asian brands.

Nutritional Information of This Beer

For those who enjoy beer but are mindful of their intake, here are some key nutritional facts about this Beer.

The brewing process creates probiotics that support digestion. Barley is one of its key ingredients. This contains fibre and antioxidants that may help with heart health. The calorie content in this drink is approximately 150-160 kcal per 330ml bottle. It also contains a moderate amount of carbohydrates. The mild alcohol level (5%) makes it a standard-strength beer. But drinking too much can be harmful. It can lead to long-term health issues. Alcohol can affect the body differently in certain conditions, such as at high altitudes. So, it is always best to consume it in moderation.

Best Ways to Enjoy This Beer

To fully appreciate it’s refreshing taste, it should be served cold. It pairs well with different types of foods. The Chai beer goes very well with Thai cuisine. It also complements spicy dishes like Pad Thai. You can have it with barbecued chicken. Some also like this lager with pork, and beef dishes. It also goes well with spicy green papaya salad. You can also enjoy Chai beer with seafood. It enhances the flavours of grilled or fried shrimp, squid, and fish.

Things To Remember About This Beer

You must know the correct temperature to serve this beer. It is best served chilled between 4-6°C. You can enjoy its full refreshing flavour at this temperature. Some of you may want to avoid gluten. In that case, keep in mind that this lager is not gluten free. This is because it is brewed using barley malt which contains gluten.

Conclusion

Chang Beer is a representation of Thai brewing excellence. It has a perfectly balanced taste which is refreshing. You can simply enjoy it on its own. Also, this beer provides an authentic experience with delicious food. It is now a well-known brand in several countries, including the UK. The beer’s availability in Asian restaurants and specialty stores has contributed to its global success Its increasing international presence proves its popularity. This also speaks about its high quality. All these things make it a beer worth trying for anyone who appreciates a well-crafted lager.

If you want to try this beer now, then place an order with us at A2Z Drinks.