Barefoot White Zinfandel

Picture this: it’s a warm summer evening, you're sitting in the garden with your best friends or having a lovely dinner with your family. What better way to enjoy the moment than with a chilled glass of Barefoot White Zinfandel?

This refreshing, fruity wine is slightly sweet and full of life—just the thing for sunny days and relaxing nights.

What is White Zinfandel?

Even though the name says “white,” White Zinfandel is actually a pink wine, also known as a rosé. It’s light, sweet, and easy to drink—perfect if you like wines that are fruity and not too strong.

How Was It Discovered?

Believe it or not, White Zinfandel was created by accident in the 1970s! Here's how it happened:

  • A winemaker in California wanted to make a stronger red wine using Zinfandel grapes (which are dark purple).

  • He tried a new method and ended up with a light pink wine instead.

  • Later, the wine stopped fermenting too early (no one knows why), which left some of the natural sugar in it.

  • The result? A sweeter, pink wine that people loved!

So yes, White Zinfandel started as a mistake—but it turned into one of the most popular rosé wines in the world.

Where Does the Colour Come From?

White Zinfandel is made from black (or red) Zinfandel grapes. The pink colour comes from the grape skins:

  • The skins are left in the juice for only a short time.

  • This gives the wine its light pink colour.

  • The juice is then taken away from the skins so the wine stays light and fruity.

Why Is It Called “White” Zinfandel If It’s Pink?

Great question! It’s a bit confusing, but here’s the reason:

  • At first, it was called Oeil de Perdrix (French for “Eye of the Partridge”), a term for pale pink wine made from red grapes.

  • But in the U.S., wine names must be in English, so it was renamed White Zinfandel.

Even though it’s pink, the name stuck!

How Is It Made Today?

White Zinfandel is still made the same way:

  • Zinfandel grapes are crushed, and the juice is left on the skins for just a short while.

  • Then, the skins are removed.

  • The fermentation (which turns sugar into alcohol) is stopped early, so some of the natural sugar stays in the wine.

According to California wine laws, a wine must have at least 75% Zinfandel grapes to be called a Zinfandel—and that’s exactly how Barefoot makes it.

How Does White Zinfandel Compare to Other Rosé Wines?

All rosé wines are pink, but they don’t all taste the same.

Here’s a quick comparison:

Wine Type     

Taste Level   

Sweetness    

Best For

White Zinfandel           

Light   

Sweet 

Summer, casual meals, spritzers

 

Pink Pinot Grigio           

 

 

Crisp   

Dry     

Light dishes, outdoor dining

 

Pink Moscato 

Very fruity      

Very sweet     

Desserts, fruit dishes

 

So, if you want something sweeter than Pinot Grigio but not as sweet as Moscato, White Zinfandel is the perfect middle ground.

What Does Barefoot White Zinfandel Taste Like?

This wine is all about fruity, fresh flavours. When you take a sip, you might taste:

  • Strawberries

  • Peach

  • Pear

  • Pineapple

  • A hint of melon

It’s smooth, sweet, and super easy to drink. You can enjoy it on its own, in a spritzer with ice, or even as part of a fun cocktail.

Our Favourite Cocktail: Barefoot Peach White Zin Sangria

Want to mix things up a bit? Try this easy and fruity sangria:

Ingredients:

  • 1 bottle of Barefoot White Zinfandel

  • 1 cup of peach juice

  • 1 peach (sliced)

  • A few strawberries and pineapple chunks

  • Ice cubes

Method:

  1. Add all ingredients into a jug.

  2. Stir well and chill in the fridge.

  3. Serve over ice.

Delicious, refreshing, and perfect for parties or BBQS!

What Foods Go Best with White Zinfandel?

Because of its sweetness and fruity flavours, Barefoot White Zinfandel pairs well with lots of different foods. Here are some great matches:

Spicy Dishes:

  • Thai curry

  • Indian takeaway

  • Spicy chicken wings

Meaty Meals:

  • Chicken in creamy pasta

  • Pork chops

  • Bacon-based dishes

Seafood:

  • Grilled fish

  • Shrimp pasta

  • Crab cakes

Cheese & Fruit:

  • Mild cheeses like brie or camembert

  • A fruit and cheese board

  • Strawberries and cream

This wine is also great for picnics, BBQS, or just a quiet evening at home.

When’s the Best Time to Drink White Zinfandel?

Barefoot White Zinfandel is one of those wines you can enjoy at any time. It's amazing on a warm sunny day when you are outside with friends or having a quiet moment in the garden. It also works well during the colder months if you want to bring a little bit of summer into your evening.

There is no reason required to open a bottle. It fits just as well at a weekend BBQ as it does with a simple dinner at home. The best part is how easy it is to drink and share.

Just put it in the fridge and it's ready whenever you are. The light and fruity taste makes it perfect for relaxing after a long day or adding something special to a casual get-together. One sip and you'll see why so many people keep coming back to it.

Is White Zinfandel Sweet?

Yes, White Zinfandel is definitely on the sweeter side. But it’s not too sweet—it’s more like a sweet surprise that keeps you coming back for another sip. It’s perfect for people who find some wines too strong or dry.

Is It an Affordable Wine?

Absolutely! One of the best things about Barefoot White Zinfandel is that it’s great value for money. You don’t have to spend a lot to enjoy this lovely wine. That’s one of the reasons it’s so popular!

To Sum It Up

Barefoot White Zinfandel is:

  • A light pink rosé wine

  • Full of fruity flavours like strawberry, peach, and melon

  • Slightly sweet and super refreshing

  • Affordable and easy to enjoy

  • Great with spicy food, creamy dishes, seafood, and cheese

  • Perfect for spritzers and summer cocktails

So whether you're catching up with friends, enjoying dinner with the family, or just relaxing after a long day, pour yourself a chilled glass of Barefoot White Zinfandel. It’s summer in a bottle!